Sydney poisoned

All fishing in Sydney has been banned indefinitely because seafood from the Harbour is poisoned with 35 times the WHO safe level of dioxins.

Extension of harbour fishing ban likely ABC
Sydney Harbour commercial fishing halted ABC

None of the reports name the corporations who dumped all this poison into the harbour. There is no indication that the people poisoned, the fishermen rendered jobless, nor the cost of cleaning up will be borne by the polluters. They are just referred to as "industries in Homebush Bay", whose poison sediments have spread everywhere for many years.

The State government hasn't committed to payng for any of this either. They're just hoping that some of the most persistant industrial wastes in the world will go away in a few months - or that the electorate will forget about it.
The poison didn't just happen yesterday. The Primary Industries Minister's angle is that its not his fault that the WHO have lowered the safe amount of dioxins. He admits the current levels are as bad as they were when he checked ten years ago.

Maybe the fish that survive the poison can replenish the unsustainably over-fished ocean.

Ironically, the tabloid TV shows recently bullied fish shops for not displaying where fish was from so that people could avoid buying foreign food. Now the same origin labelling laws can help you avoid food grown locally.